The Epicenter of Hazelnut Cultivation
Turkey is one of the world’s leading exporters of hazelnuts, supplying roughly 75% of the world’s total production. This impressive feat is mainly due to the favorable weather conditions in the country, which allow for the extensive production of hazelnuts. The hazelnut fields in Turkey are mainly concentrated along the coasts of the Black Sea, providing an ideal climate for growing. This has been a significant source of income for the country, and the hazelnut industry has become an important pillar of the Turkish export market. Hazelnuts are also a staple in Turkish cuisine and have been a beloved part of the nation’s food culture for centuries.
